Hayden Mundy Moore is an expert on everything chocolate, helping clients develop new products and revamp recipes until they're irresistible. But sometimes, a dash of murder finds its way into the mix...Hayden Mundy Moore has bushwhacked through African jungles and haggled in exotic markets to find the finest cacao beans and the most flavorful blends. It's thrilling work but rarely dangerous—until a colleague turns up dead at the exclusive chocolate-themed Lemaître resort spa in San Francisco.Adrienne Dowling's heart attack is blamed on an accidental overdose of the secret ingredient used in Lemaître Chocolates' new line. Hayden can't believe that conscientious Adrienne would make that mistake. And between chocolate body scrubs, cocoa mud baths, and a non-stop frenzy of chocolate-based treats, Hayden starts to suspect that she, not Adrienne, was the intended target. Finding a killer among the rival chocolatiers and potential suspects won't just be satisfying—it...

As an authority on all things chocolate, Hayden Mundy Moore is traveling across the pond to lend her expertise to the owner of a posh London chocolaterie-pâtisserie. From coconut truffles to chocolate flapjacks, Hayden's mouthwatering creations quickly impress her client. But her knowledge doesn't end there. The detective constable is taken by surprise when she identifies an exotic murder weapon: a stone metlapil, used to grind cacao beans—and apparently to bludgeon someone to death—in Hayden's own lodgings, no less... The victim is a sexy celebrity chef who just happens to be the ex-husband of Hayden's client. Now, amid the terraced town houses and local pubs, a killer is lurking—and the police have an assortment of suspects: a culinary rival, an ambitious agent, a recently-sacked assistant, and unfortunately, Hayden herself. The talented chocolate whisperer will have to find out what sort of nutter clobbered the famous cook—or...

It's beginning to look like a merry Christmas for Hayden Mundy Moore. On vacation from providing her sought-after expertise in all things chocolate, Hayden heads to snowy New England with her friend and financial advisor, Travis, for the opening of his pal's highly-touted holiday musical. But when the show's producer is murdered, Hayden trades sampling Chocolate Santas for finding the killer—especially since this time, Travis is the one asking for her help . . . Soon Hayden discovers there's more to Travis's chic hometown than mulled wine and cocoa cookies. But that's just the beginning. Almost no one, including Travis, is quite what they seem. Did the show's lead have more savage motives than stardom? Could the dead producer's husband have felt a murderous envy for his successful wife? Getting behind the mistletoe and jingle bells will take all of Hayden's savvy—along with some super caffeinated Peppermint Mochas—if she hopes to catch a killer with a...

On a trip to the culinary paradise of France's Brittany region, Hayden Mundy Moore is all set to reunite with her chocolate-making mentor. The lovable old man is the head of a long-established business that's about to merge with one of its cacao competitors—united by a marriage between the two rival families. That is, until he's murdered during a nighttime festival in the picturesque locale . . . Was it a case of literal corporate backstabbing? Is there some connection to the Paris film crew that's invaded the victim's chateau to shoot a music video? It could take forever to find out, considering the relaxed pace of the rural police. But with the unexpected arrival of her financial advisor, Travis, Hayden is determined to investigate, with only occasional breaks for salted butter caramels and Breton buckwheat galettes. It's time to unwrap a killer—and get to the deep, dark center of a bitter crime . . . "Chocoholics and food cozy fans rejoice! With...

"Chocoholics and food cozy fans rejoice! With prose as smooth and delicious as its theme, this quality debut cozy introduces a smart protagonist with an unusual and tasty profession."--Library Journal (starred) on Criminal ConfectionsChocolate-whisperer Hayden Mundy Moore has just arrived in Portland, Oregon, where she's about to scarf soufflés and sip cacao-based cocktails at her friend's engagement party. Fresh from nabbing her first candy-covered killer, the last thing Hayden wants to do is mix her love of chocolate with criminal mischief again. But then the groom-to-be turns up dead before beginning his renowned Chocolate-After-Dark tour. . .Hayden's friends insist that Declan's death was a freak accident, but she knows there's no mistaking the bitter aftertaste of homicide. In the midst of habañero hot chocolate and mocha-chunk gelato, a choco-crazed killer waits to strike again. Hayden will need to use more than her...