The DreamShe is twenty, beautiful, dirt-poor, and hoping for a better life for her infant daughter when LuAnn Tyler is offered the gift of a lifetime, a $100 million lottery jackpot. All she has to do is change her identity and leave the U.S. forever.The KillerIt\'s an offer she dares to refuse...until violence forces her hand and thrusts her into a harrowing game of high-stakes, big-money subterfuge. It\'s a price she won\'t fully pay...until she does the unthinkable and breaks the promise that made her rich.The WinnerFor if LuAnn Tyler comes home, she will be pitted against the deadliest contestant of all: the chameleonlike financial mastermind who changed her life. And who can take it away at will...

A fascinating tour through the evolution of the human diet, and how we can improve our health by understanding our complicated history with food.There are few areas of modern life that are burdened by as much information and advice, often contradictory, as our diet and health: eat a lot of meat, eat no meat; whole-grains are healthy, whole-grains are a disaster; eat everything in moderation; eat only certain foods—and on and on. In One Hundred Million Years of Food biological anthropologist Stephen Le explains how cuisines of different cultures are a result of centuries of evolution, finely tuned to our biology and surroundings. Today many cultures have strayed from their ancestral diets, relying instead on mass-produced food often made with chemicals that may be contributing to a rise in so-called "Western diseases," such as cancer, heart disease, and obesity. Travelling around the world to places as far-flung as Vietnam, Kenya, India, and the...